10 reasons to attend the NRA SHOW-2019

Here are the top 10 reasons to attend the NRA SHOW-2019 in Chicago


  1. Festive conference dedicated to the centenary of the exhibition. This year, conference participants will share their unique experience with restaurant managers, what tools and resources you can achieve growth and business success.

  2. The hottest new products in the industry: more than 3000 exhibitors representing more than 1000 product categories will showcase their latest best products and technological solutions for all visitors. Where everything can be seen, touched, tried and tested throughout the four-day event.

  3. Join the president and the general management of the NRA, who are always open and available for communication, especially during the exhibition, for a focused discussion on the future of the restaurant business with the brightest minds from the United States and the world.

  4. World famous chefs and celebrities will demonstrate their culinary skills, showing off professional cooking techniques and sharing their tips and tricks.

  5.  More than 50 training sessions from the stars of the culinary business! NRA Show 2019 educational sessions will cover a wide range of relevant training topics. These sessions will deliver useful insights, stimulating ideas and powerful informational messages that will help improve business operations and “spark” visitors with ideas from the new restaurant business philosophy.

  6. Foodamental Studio in 2019 becomes even more attractive. In addition to two days of workshops, Foodamental Studio will hold a culinary education day. All FABI Award products will be available for tasting throughout the third day of the show.

  7. Specialized thematic zones and pavilions, scattered throughout the exhibition hall, are grouped by major trends, products and the latest technology. Among them is the American Food Fair, which represents American food producers and processors interested in exporting their products. And also BAR, where restaurateurs can try to create a bar menu that automatically works with the kitchen, using new innovative culinary technologies and brands.

  8.  Bellavita, the Italian Pavilion. Italian food and beverage manufacturers, educational sessions with wine and cheese tasting are presented. Demonstrations of culinary masterpieces from famous chefs. It is the largest exhibition of Italian food and wine in the world, occupying about 20,000 square feet of exhibition space.

  9. Exciting award programs at the show! Celebrate the most interesting achievements of the year in the field of food and beverages. Prestigious Awards from FABI, Kitchen Innovations (KI) and others will celebrate the honorable achievements of the best companies at their stands throughout McCormick Place.

  10. Startup Alley. For the fifth year, NRA is the best place for tech-savvy startups to meet more than 70,000 food service professionals to demonstrate technologies that help restaurateurs work more successfully and profitably. PoliceCam (Kiev, Ukraine) and ROYAL RECS (USA), representing the RECS trademark in the USA, Ukraine and around the world, will demonstrate their most interesting high-tech innovations at the exhibition in Chicago. To name some of them: waiter call systems, staff paging, kitchen transmitters, electronic queue systems for restaurants, watch-pagers and many other electronic solutions for restaurants, cafes and bars.